Snake fruit: Nutrition, health benefits, and culinary uses of salak

Snake fruit, or salak, is a nutritious tropical fruit gaining popularity worldwide. Recognized for its unique taste and scaly skin, it's rich in vitamins, minerals, and antioxidants, supporting immunity, digestion, and eye health. Beyond its health benefits, snake fruit is versatile in culinary applications, from fresh snacks to jams, smoothies, and even savory dishes.

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