Know How To Prepare Delicious Mango Tres Leche At Home

(Recipe By: Chef Pawan Kumar)

Mango Tres Leches is a rich and refreshing dessert that combines the moist texture of sponge cake with the creamy indulgence of milk and mango. Inspired by the classic Latin American "three-milk cake," this mango version elevates the experience with the addition of ripe Alphonso mango purée. Soaked in a mixture of condensed milk, evaporated milk, and fresh cream, the cake becomes incredibly tender and flavourful.

Finished with a layer of light whipped cream and fresh mango chunks, this dessert is perfect for summer dinners, celebrations, or any time you want to serve something sweet, creamy, and unique. Despite its decadent taste, it’s simple to prepare and always a showstopper on the table.

Pawan Kumar is the Executive Chef at Radisson Blu Hinjawadi Pune

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