This Indian restaurant ranked 68th in the World’s 50 Best Restaurants list; it’s located in…, the name is…
A prestigious global culinary ranking recently revealed its much-anticipated list, spotlighting its brilliance worldwide. While top 50 spots were dominated by elite kitchens across Europe and South America, one Indian name quietly but confidently secured its place within the top 100. Without flashy promotion or extravagant gimmicks, this establishment’s focus on innovation, rooted tradition, and flavor precision helped it earn global acclaim. Amid fierce international competition, this Indian restaurant carved out space on the world stage where only the finest dine.
Mumbai’s Renowned Food Establishment: Masque
Here we are talking about Masque, Mumbai’s top restaurant, which has achieved an impressive milestone by ranking 68th on the World’s 50 Best Restaurants Extended List (positions 51–100), making it the sole Indian establishment to appear in the global rankings this year. Founded in 2016 by Prateek Sadhu and Aditi Dugar, Masque is famous for its hyper-seasonal 10-course tasting menus made from native Indian ingredients. Located in a renovated textile mill, the restaurant has consistently built a reputation for leading the way in modern Indian cuisine. After Chef Varun Totlani took charge of the kitchen following Sadhu’s exit in 2022, Masque has continued to progress under the guidance of Dugar, a self-taught chef and entrepreneur.
The Number One Spot Has Been Achieved By…
This year, Maido, a renowned restaurant in Lima led by chef Mitsuharu ‘Micha’ Tsumura, tops the prestigious rankings. It is celebrated for its perfect combination of Japanese cooking methods and the rich variety of Peruvian ingredients, earning the title of The World’s Best Restaurant 2025. Upon arrival, guests are welcomed with the word “Maido”, a traditional Japanese greeting, before starting a culinary adventure that showcases the treasures of Peru’s Amazon. Dishes like a pork jowl parcel with palm heart and sustainable paiche “ham” demonstrate the restaurant’s commitment to respecting local ecosystems while providing exceptional flavors.
More About The List
On June 19 in Turin, Italy, a grand ceremony revealed the 2025 list of top dining spots from 22 countries. This selection was made by a panel of 1,120 food industry experts globally. Since 2002, the World’s 50 Best Restaurants has honored culinary excellence worldwide, with rankings based on the votes of 1,080 culinary experts from 27 regions. Each panelist, including food writers, critics, chefs, restaurateurs, and experienced gourmets, casts ten votes, creating a snapshot of outstanding dining locations and reflecting international food trends.
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