Monsoon Wellness — 7 Ayurvedic Immunity Booster You Need This Monsoon
As the rains sweep across the country, they bring with them more than just cool breezes and the scent of wet earth. Monsoon also opens the door to a wave of seasonal illnesses — coughs, colds, indigestion, and unexpected fatigue. While many turn to over-the-counter pills, Ayurveda, India’s ancient system of medicine, offers a gentler, more holistic approach to building immunity — right from your kitchen.
Here are seven Ayurvedic immunity boosters that can help you stay strong and healthy this monsoon:
Tulsi (Basil):
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Tulsi has long held a sacred spot in Indian households — and for good reason. Packed with antimicrobial and adaptogenic properties, this aromatic herb helps your body fight infections and manage stress. A cup of warm tulsi tea each morning can do wonders for your immune resilience this season.
Turmeric:
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Turmeric isn’t just a staple spice — it’s a healing wonder. Curcumin, its active compound, has strong anti-inflammatory and antioxidant properties. Add a pinch of turmeric to warm milk or sip on haldi tea to strengthen your immune system from within.
Ashwagandha:
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Ashwagandha, often known as the king of Ayurvedic herbs, works on both physical immunity and mental calm. It lowers cortisol (your stress hormone) and builds stamina — both crucial for staying well when your body is vulnerable to infections.
Amla (Indian Gooseberry):
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Amla is one of the richest sources of natural vitamin C, making it a potent booster for white blood cells. It is known to rejuvenate the body, improve digestion, and enhance the body’s defense system. Have it raw, as juice, or dried with honey — your body will thank you.
Neem:
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Neem is nature’s purifier — with antibacterial, antifungal, and antiviral properties. It cleanses the blood, detoxifies the system, and keeps skin problems at bay, which tend to flare up during monsoon. Just a few leaves in warm water or neem capsules can go a long way.
Ginger:
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Ginger helps in digestion, improves blood circulation, and flushes out toxins — all of which make it ideal for monsoon-related ailments. Brew it with tea or steep in hot water with lemon and honey to soothe your throat and support gut health.
Cinnamon:
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This aromatic spice not only enhances the flavor of your tea but also helps regulate blood sugar, reduce inflammation, and fight off bacterial infections. Its warming nature makes it ideal for cold, damp weather. A pinch of cinnamon in your herbal tea or morning oats can go a long way in strengthening your immunity.
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