Know How To Prepare Watermark Mountain — A Refreshing Herbaceous Drink

(Recipe By: Chef Ashish Singh)

A bright, herbaceous cooler that captures the essence of freshness and altitude, Watermark Mountain is Chef Ashish Singh’s tribute to clean, layered flavours. Fresh mint and lime create a zesty base, while khand syrup adds a subtle earthiness, sweetness and depth. The blend is elevated by a gentle topping of ginger ale, creating an aromatic finish reminiscent of mountain mist. Balanced, vibrant, and rooted in natural ingredients, this drink is designed to refresh and rejuvenate - take a step back from the hustle. Best served cold, with a garnish of lime spiral and mint, it’s your best bet at unwinding.

Ashish Singh is Chief Operating Officer and Chef at Sarava

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